S1 E4
It's veggie week and the cooks must create a delicious menu of meat alternatives.
It's veggie week and the cooks must create a delicious menu of meat alternatives.
The cooks must transform basic tinned food into a bougie brunch.
The final five cooks level up instant noodles during fast food week.
The cooks must transform basic biscuits into decadent, Insta-worthy desserts.
The finalists reinvent their favourite childhood foods for the judges.
