S1 E1
The cooks must each create their own fresh twist on a party food favourite.
The cooks must each create their own fresh twist on a party food favourite.
The cooks compete to get their marinades on Nando's menus.
The cooks level up the basic meal deal and create a menu out of leftovers.
It's veggie week and the cooks must create a delicious menu of meat alternatives.
The cooks must transform basic tinned food into a bougie brunch.
Under the watchful eye of mentors Big Zuu and Kayla Greer, the cooks must each create their own fresh twist on a party food favourite, and later dish up burgers to 100 hungry diners.
