S17 E13 ∙
The contestants face off in a mystery box challenge - with a twist. Instead of having components to use inside it, this box has ingredients wrapped around it!
A group of 24 returning contestants arrive at the MasterChef kitchen for another shot at the trophy.
MasterChef royalty Peter Gilmore presents a Mystery Box with ingredients from some of his most iconic dishes.
Legendary Australian chef Shannon Bennett inspires the contestants with his quick-fire cooking skills.
Today's Mystery Box challenge sees the chefs enter the kitchen to find the judges' four fridges.
Four chefs compete for immunity, and have one hour to recreate a Curtis Stone dish - without a recipe!
Four teams have two hours to cook a main and dessert in a service challenge led by Jean-Christophe.
The cooks have 75 minutes and access to an open pantry to present a dish with an element of tableside theatre.
In Sydney, the contestants are divided into three teams for a pub-inspired service challenge.
The contestants must create their own modern interpretation of Surf and Turf, using both meat and seafood.
The contestants tasked with recreating guest chef Blayne Bertoncello's highly-technical dessert.
Contestants face a pressure test designed by former Dessert Masters winner and pasty chef John Demetrios.
It's Viral Week and the contestants must create the ultimate 'scrollable' deli meats sandwich.
Today's Mystery Box test is a battle between each pair of cooks matched with the same Lee Kum Kee sauce.
Seven cooks design their own pressure test inspired by seven different Connoisseur ice cream flavours.
It's the first day of Sweet Week and the contestants must incorporate an element of 'goo' into a dessert.
Poh sets a Sweet Week pressure test with not one, but three of her extraordinary desserts to replicate.
As Sweet Week continues, the contestants enter the kitchen to find glistening gems sitting on stands.
Aussie legend Curtis Stone returns for a slow cooked lamb and raviolo cook-along, which descends into chaos.
The chefs face a Mystery Box containing an air fryer that they must use cook a delicious dish.
Contestants arrive in Doha, and for their first challenge it's a mystery box with local ingredients.
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