Rick Stein: From Venice to Istanbul

S1 E5 ∙

Continuing his journey, Rick Stein arrives in the Greek Peloponnese and samples memorable dishes like rooster stew hilopites with mizithra cheese.

Series Selector for Rick Stein: From Venice to Istanbul

All episodes for series 1 of Rick Stein: From Venice to Istanbul

  • S1 E1

    Rick Stein cooks some of his favourite Venetian dishes, including seafood risotto.

  • S1 E2

    Rick Stein discovers new dishes in Croatia like goat stew with peas and lamb peka.

  • S1 E3

    In Albania, Rick and his son Jack visit shepherds in remote mountain expanses.

  • S1 E4

    Rick goes prawn fishing in the coastal city of Preveza.

  • S1 E5

    Continuing his journey from Venice to Istanbul, Rick arrives in the Greek Peloponnese.

  • S1 E6

    On the Cesme Peninsula, Rick enjoys creamy Armola cheese matured in goat skins.

  • S1 E7

    Rick Stein arrives in Istanbul, where he arrives in time for the bluefish season.