Rick Stein's Far Eastern Odyssey
1 Series ∙ 6 Episodes ∙ Food
Rick Stein takes an epic culinary journey by sea, down rivers and overland to explore the Far East's diverse food cultures.
Rick Stein takes an epic culinary journey by sea, down rivers and overland to explore the Far East's diverse food cultures.
Rick Stein is on an epic culinary journey beginning in Cambodia.
Rick Stein's culinary journey continues as he travels down the Mekong River to Vietnam.
Rick takes a train to Phuket to learn the art of hot and sour tom yum goong.
Rick is spoilt for choice as he explores the multifaceted food of Penang.
Rick visits Sri Lanka and discovers a wealth of hot and spicy vegetable curries.
Rick ends his culinary tour in Bangladesh, where curry is at the top of his list.
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