My Kitchen Rules South Africa

S4 E13 ∙

The competition ramps up at the Francois Ferreira Academy as the remaining teams are tasked with making a South Africa-inspired restaurant-quality dish for a panel of experts.

Series Selector for My Kitchen Rules South Africa

All episodes for series 4 of My Kitchen Rules South Africa

  • S4 E1

    A father-and-son team are on a mission to share the flavours of the Swartland with the teams and judges.

  • S4 E2

    Married couple Azraa and Waven from Johannesburg bring their mixed heritage to the table.

  • S4 E3

    Larce and Jabu have made quite an impact on the other teams and now is their chance to wow them.

  • S4 E4

    Mark and Mbali bring their colourful flair to their Instant Restaurant in Eshowe.

  • S4 E5

    The final Group 1 instant restaurant sees sisters Jessica and Nicole host a Portuguese-inspired gathering.

  • S4 E6

    The first of five instant restaurants for Group 2 sees new parents Tim and Shereez host in Gqeberha.

  • S4 E7

    Childhood friends Shaeem and Mas-ud host their guests in the south of Johannesburg with a menu of surprises.

  • S4 E8

    Sisters Tsepang and Refilwe keep things in the south with their Instant Restaurant but face an uphill battle.

  • S4 E9

    Father-and-daughter duo Kirsten and Detlev are the hosts of the penultimate instant restaurant of Group 2.

  • S4 E10

    Foodie friends Abraham and Michelle cook up takes on Afrikaans cuisine in the last Group 2 Instant Restaurant.

  • S4 E11

    The Challenge Phase kicks off at Victoria Bay as the eight teams serve up food for surfers and lifeguards.

  • S4 E12

    The remaining seven teams battle to create delectable market food at the Wild Oats Community Farmers' Market.

  • S4 E13

    The competition ramps up at the Francois Ferreira Academy as the teams make South Africa-inspired dishes.

  • S4 E14

    The five remaining teams battle it out in a double elimination episode.

  • S4 E15

    The top three teams gather at a picturesque mansion to cook one final three-course meal for a panel of judges.