Series & Episodes Recommended
Series 11 Series 15 Series 16 Series 17 All episodes for series 11 of MasterChef Australia
A group of home cooks prepare their signature dishes in the first of two audition shows.
Gary Mehigan, George Calombaris and Matt Preston present the second audition show.
The contestants take on their first challenge, serving up their desert island dish.
Yesterday's winners battle it out for immunity, cooking alongside chef Curtis Stone.
The cooks face their first mystery box challenge.
Three cooks face a pressure test set by professional pastry chef Darren Purchese.
Four of the amateurs compete for immunity by preparing crispy and juicy fried chicken.
The cooks prepare a feast for the 150 volunteer truckers for the charity Lions for Need
The contestants who failed to impress in the last challenge face an elimination cook-off.
Nigella Lawson visits the kitchen for the start of a week-long visit.
Nigella Lawson challenges the cooks to serve up a perfect roast chicken.
Five contestants compete in a custard-based immunity challenge.
The contestants prepare a three-course meal for 80 teachers.
An elimination challenge based on condiments.
Rick Stein chooses the ingredients for the next mystery box challenge.
Clare Smyth challenges the cooks to re-create her pear and lemon verbena vacherin.
Four contestants compete in an immunity challenge.
The contestants take on a street food challenge.
An elimination task based on the cooks' knowledge of the deli counter.
The judges reveal the start of Secrets Week.
The cooks fight for the places by serving up a paella - without a recipe.
Four contestants compete in an immunity challenge.
The cooks are split into teams and challenged to serve up an Italian feast for 80 diners.
Eight contestants face a blindfold taste test, followed by an elimination cook.
The contest moves to Queensland and a mystery box challenge.
The contestants arrive at Montrachet, one of Brisbane's leading restaurants.
The contestants are excited about what lies in store.
The contestants arrive on the beautiful sunny shores of Noosa beach.
The losing team from yesterday's Team Challenge arrives in the Gold Coast.
The contestants arrive home after a spectacular week cooking across Queensland.
The contest reaches halfway and three hopefuls compete in an elimination challenge.
Four hopefuls compete in an immunity challenge.
The cooks prepare a picnic at Hanging Rock, north of Melbourne.
It's this morning after the Team Challenge at Hanging Rock.
The battle to reach the final 10 intensifies.
Three hopefuls compete in a two-day elimination challenge.
Four hopefuls make ice-cream cones in a bid to win immunity.
The cooks are challenged to serve identical plates of food in pairs.
The contestants serve a sweet dish that uses no sugar.
The judges introduce a new week celebrating the best of the best.
The hopefuls have 75 minutes to serve up a dish using indigenous ingredients.
The contestants serve up a caviar dish in an immunity challenge.
The cooks are split into two teams to prepare a four-course meal for 40 diners.
The contestants face an elimination cook aimed at minimising food waste.
The top nine are each given a mystery box they have faced before.
Three contestants serve an intricate apple pie - before one of them is eliminated.
Four contestants cook in different styles in a bid for immunity.
The contestants cook for train passengers.
Four hopefuls compete in an elimination challenge.
The top seven begin a week of challenges in Western Australia.
Five contestants take on a service challenge at a Perth restaurant.
Four contestants compete for a fast-track place to finals week.
The contestants prepare three-course meals for 50 diners, in two teams.
Three of the contestants face an elimination challenge.
The top six arrive for finals week, bringing them a step closer to the finale.
Three contestants produce a complex dish in a pressure test.
The remaining hopefuls serve up anything they like in 75 minutes.
The contestants serve up a five-course tasting menu at a Melbourne restaurant.
The contestants compete in a series of culinary duels.
The semi-finalists enter the kitchen, ready to compete.
After 12 weeks of competition, the finalists compete for the $250,000 prize.
Description: A competition celebrating one of the most versatile yet underrated dining experiences: brunch.; Category: Food; 8 episodes available.
Description: Pastry chefs and sweet treat creators from around Australia compete for a $100,000 prize.; Category: Food; 20 episodes available.
Description: South African edition of the culinary competition featuring amateur chefs.; Category: Food; 20 episodes available.
Description: Gordon Ramsay welcomes nine young culinary contestants to cook up holiday-themed delights.; Category: Food; 14 episodes available.
Description: Gordon Ramsay hosts the US version of the popular amateur cooking competition.; Category: Food; 39 episodes available.
Description: The New Zealand edition of the fast-paced popular cookery competition.; Category: Food; 21 episodes available.
Description: Guests are treated to a festive feast cooked by Big Zuu.; Category: Factual Entertainment; 2 episodes available.
Description: Rick Stein shares his love and passion for the people and places of his beloved Cornwall.; Category: Food; 15 episodes available.
Description: Eddie Hall takes on eating challenges featuring traditional Christmas foods.; Category: Food; 4 episodes available.
Description: Amateur cooks compete to be crowned king or queen of all things culinary in Canada.; Category: Food; 12 episodes available.
Description: Melanie Sykes hosts the game show where amateur chefs try to impress Marco Pierre White; Category: Food; 8 episodes available.
Description: Gordon Ramsay takes the trip of a lifetime setting out on global gastronomic adventures.; Category: Food; 7 episodes available.
