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Gino D'Acampo makes a culinary journey around his native Italy - in this episode, Gino explores the intriguing region of Puglia, which is famous for its olive oil.
Gino D'Acampo makes a culinary journey around his native Italy - in this episode, Gino explores the intriguing region of Puglia, which is famous for its olive oil.
Chef Gino D'Acampo undertakes a culinary journey around his native Italy that begins on the Amalfi Coast.
Gino D'Acampo continues his culinary journey around his native Italy in Naples, the region where he was born.
Gino D'Acampo explores the intriguing region of Puglia, which is famous for its olive oil, in this episode.
Gino D'Acampo's culinary journey around Italy continues in Rome, where he shops at one of its finest delis.
Chef Gino D'Acampo continues his culinary journey as he returns to Campania, the region where he grew up.
Chef Gino D'Acampo completes his culinary journey around Italy, starting in Puglia before going to Basilicata.