S1 E1 ∙ Bread ∙
Documentary series. Gregg Wallace, Cherry Healey and Ruth Goodman look at the production, science and history of bread in Britain.
Documentary series. Gregg Wallace, Cherry Healey and Ruth Goodman look at the production, science and history of bread in Britain.
Gregg Wallace receives some tea leaves from Kenya and follows them through a factory.
Gregg Wallace is at the world's largest dried pasta factory in Italy.
Gregg Wallace follows the production of chocolate digestives and discovers an odd fact.